Cooking Equipment
36" Heavy Duty Restaurant Range
- 32,000 BTU' lift off top open burners
- 6 - 12"x12" sectioned cast iron top grates
- Pull-off stainless door for easy cleaning
- Standard oven dimensions: 20Wx22-1/2Dx13-1/2H
- Heavy gauge welded frame construction
- 6" Stainless steel heavy duty landing ledge
- 6" chrome plated steel legs (standard) Shown with optional casters
- Char-broilers
- Hot dog steamers
- Fryolators
- Grease filtrators
- Grills
- Microwaves
- Convection ovens
- Pizza ovens
- Popcorn machines
- Pressure steamers
- Ranges
- Steam tables
- Toasters
- Warmers
- Heat lamps
- Proofers

Now available in residential styles for your home kitchen!
- Innovection Convection oven technology
- Commercial grade sealed burners
- Largest oven compared to other residential professional ovens
- Commercial grade Inconel brolier burner
- Available in 10 color options
More information available at www.americanrange.com
Inventory and prices shown are samples only.
Please call us to check inventory or for current pricing.
NEW American Range 6 burner range |
NEW American Range AF-45 Fryer |
NEW American Range 34" Char broiler |
USED Duke Heritage Buffet unit (1 hot bay, 2 cold bays) |
USED floor model baking ovens |
USED Hot dog rollers |
USED bun warmers |
USED proofing cabinets |
USED Jade charbroiler & grill, 8' line with refrigerated drawers |
USED bun warmers |
USED convection ovens |

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