Resources

Below are some important resources to check out before opening a restaurant:

Be green and save some at the same time!

Check out the Mt.Washington Valley Economic Council they offer educational seminars to help you with your business.

Need Information On The New Hampshire Health Codes?

For a Quick overview click on the following link for a “Food Service Establishment Floor Plan Review
(this is a check list of things you need to do before you can open your restaurant)

MORE GREEN – $1000 rebate on High Efficiency Gas Commercial Kitchen Equipment

 

Need Information On The Vermont Health Codes?

Need Information On The Maine Health Codes?

Links to Other Related Web Sites :

Partnership for Food Safety Education’s Fight BAC! Campaign – http://www.fightbac.org/
U.S. Food and Drug Administration – http://www.fda.gov/default.htm
Food Safety Training – http://www.servsafe.com/

Electronic Wireless HAACP / Temperature Monitoring Systems – E Control Systems

Need Financing? Pete’s recommends the following a leasing companies

Beacon Hill Funding

Phone – Call Robert J. Montgomery 1-888-853-1325 x 21
Website – http://www.beaconhillfunding.com/
Funding Available for Start Up Restaurants

Time Payment –  Leasing

Website –  www.timepayment.com/
Time Payment is willing to work with start up companies!

North Star Leasing

Phone – 1-802-862-6084
Website –  www.northstarleasing.com

Credit Application