Below are some important resources to check out before opening a restaurant:
- Check out Energy Star http://www.energystar.gov/ for the latest ratings on products.
- Commercial Restaurant Equipment Ratings – https://www.energystar.gov/products/commercial_food_service_equipment
- DSIRE – http://www.dsireusa.org/ is a comprehensive source of information on state, local, utility, and federal incentives and policies that promote renewable energy and energy efficiency. Established in 1995, DSIRE is an ongoing project of the NC Solar Center and the Interstate Renewable Energy Council funded by the U.S. Department of Energy.
Links to Other Related Web Sites :
Partnership for Food Safety Education’s Fight BAC! Campaign – http://www.fightbac.org/
U.S. Food and Drug Administration – http://www.fda.gov/default.htm
Food Safety Training – http://www.servsafe.com/
Electronic Wireless HAACP / Temperature Monitoring Systems – E Control Systems
Beacon Hill Funding
Phone – Call 1-888-853-1325
Website – http://www.beaconhillfunding.com/
Funding Available for Start Up Restaurants
Time Payment – Leasing
Website – www.timepayment.com/
Time Payment is willing to work with start up companies!
North Star Leasing
Phone – 1-802-862-6084
Website – www.northstarleasing.com
Marlin Capital Solutions
Phone – 1-888-236-2409
Website – www.marlincapitalsolutions.com
Equipment Financing Available